The unrefined goodness retained in every grain and the most natural form of sugar you can ever taste.
The Truth that's not bitter.
A technology that's disruptive & advocates healthier sugar choices for people around the globe.
The sugar produced through Nucane technology retains the authentic qualities of sugar with low GI levels by slower absorption of glucose in the bloodstreams that promotes blood sugar level reductions & claims natural antioxidant benefits.
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We know how much we Indians like sweets & sugar, knowing that Indians have always been concerned about consuming processed sugar with high GI levels & carbohydrates; Kesari offers a brand new range of healthier sugar with a glycemic index as low as 55 & with natural minerals & antioxidants.
Know MoreFoodService India, the Indian edition of foodService Europe & Middle East, is India's most authoritative trade publication on the HoReCa sector in India.
Read moreTatva Health and Wellness has launched ‘Kesari Golden Sugar’ an unrefined and naturally low GI sugar
Read moreTatva Health and Wellness, one of the leading food companies launches Kesari Golden Sugar" an Unrefined
Read moreSpeaking at a press meet, Mr.Sachin Jain, Managing Director, Tatva said “Consumers post pandemic have become
Read moreWe partnered with Nucane, Australia, and with their global patented technology,
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Weekends are my baking time. I used to buy Brown Sugar to bake but the strong taste used to change the taste of bakes. I tried the Kesari Golden Sugar. The mild caramel taste is amazing and its free flow!!
I've always been a sugar lover, but I was looking for a healthier option that wouldn't compromise on taste. Golden Sugar is the perfect solution. It's sweet, natural, and packed with beneficial nutrients. I've made the switch and haven't looked back since
Golden Sugar has been a game-changer for me. As someone who loves sweet things, I've struggled to find a sweetener that I can use without feeling guilty. Golden Sugar is the answer!
Golden Sugar
Another great thing about Kesari Golden Sugar is that it is rich in antioxidants. These are beneficial for the body as they protect against cell damage caused by free radicals. These antioxidants also aid in reducing inflammation in the body, which can be helpful to manage serious medical conditions such as arthritis and heart disease.
Better Sugar
Refined sugar is made from sugar cane or sugar beet, and undergoes a refining process to remove the impurities and molasses. This process results in a white, granulated sugar that is commonly used in households and the food industry.
Healthy Sugar Alternative
Manufactured and processed using Ttava’s patented Nucane technology, The kesari golden sugar has been launched into the market with the aim of providing a healthier lifestyle. Being An unrefined sugar that is Low in GI, it is free of phosphate and sulfur and rich in antioxidants.
Golden Sugar
Kesari Golden Sugar is a relatively new product in the market that is becoming increasingly popular among health-conscious individuals. It is a low-GI (glycemic index) sugar substitute made from pure raw sugar cane that is unrefined and unbleached.
Being high in GI white sugar might have adverse effects on health. On the other hand, are rich in Kesari Golden sugar is low in GI. It is less processed and unrefined which helps in retaining essential minerals. On the other hand, White sugar is refined and manufactured using artificial methods. This not just makes it high in GI but loses essential nutrients as well.
GI or glycemic index is a scale on which the carbohydrate levels in food items are rated. This shows the rate at which the glucose dissolves in the blood and affects the sugar levels of the body.
Lower the GI, healthier the food.
Checking the GI rating of the food you consume keeps you aware of the dietary choices you make. By choosing food that is low in GI, you can maintain your blood sugar levels, and insulin sensitivity and reduce the risk of obesity along with developing chronic diseases like diabetes. Additionally, it can be useful to athletes or diet-conscious people who like to maintain their body weight.
Food with low GI levels keeps you sustained with energy as it releases glucose into the blood in a slow and steady manner. Overall it helps to keep a check on the metabolic effect of all the foods and helps the individual in making a healthier choice. Know More...
The lower the GI, the higher the benefits. Food items with less GI are less risky. They do not disturb the blood sugar levels but help maintain them.
Being low in GI and certified, Golden sugar is suitable for people with a diabetic condition. This means that the golden sugar releases glucose into the blood in a slow and steady manner while maintaining its quantity.
It is a carefully designed procedure for the production of sugar without the addition of any preservatives and with minimal processing in order to let the granules retain their nutritional and authentic properties, vital minerals, and antioxidants. Most importantly, the sugar manufactured using this technology is naturally low in GI.
Discover the pinnacle of nourishment through Kesari Golden sugar meticulously crafted to perfection this unrefined, GMO free sugar offers a sweet escape for those seeking a diabetic-friendly alternative and brown sugar for diabetics. Its low glycaemic index (GI) keeps blood sugar levels in check, making it the best natural sugar for diabetics.
Kesari Golden Sugar is unrefined, unbleached, and contains no additives or preservatives. It’s unrefined sugar properties makes it a safer sugar options for people across all ages groups. Furthermore, it serves as an outstanding energy source and is enriched with antioxidants and essential minerals, capable of fortifying your immune system.
Kesari Golden sugar the sugar that comes with added benefits, supports overall well-being along with taste. Elevate your culinary creations and daily beverages with the golden touch of health. Make Kesari Golden Sugar your choice – India’s first naturally low GI Sugar.
